Schneiders Hardwood Smoked Dry Summer Sausage is crafted with care to bring full, authentic flavour to your table. It is fermented for a sharp, tangy taste with 25% less sodium than regular salamis. Try a slice on its own to fully appreciate the dry smoked sausage flavour or make it the highlight of a savoury appetizer. Schneiders brand has been committed to providing Canadian families with the highest quality of craftsmanship since 1890. Carefully staying true to J.M. Schneider’s original recipes, they use only premium cuts of meat for a traditional taste you can be proud to share with family and friends. An excellent source of protein, Schneiders summer sausage is a satisfying addition to sandwiches and charcuterie boards and comes conveniently sliced in a resealable package for easy serving.

Pork; Salt; Sugars (Sugar; Maltodextrin); Potassium Chloride; Spice; Sodium Ascorbate; Spice Extract; Lactic Acid Starter Culture; Dried Garlic; Sodium Nitrite; Smoke.

No Reheating Instructions Required.