Bring authentic Italian flavour to the table with Fantino & Mondello Parmigiano E Pepe Nero Glazed Dry Salami. This parmesan and pepper glazed dry salami is prepared in the traditional way—unhurried and with only the highest quality ingredients. Since 1949, the Fantino & Mondello family of artisans have translated their passion and respect for Italian traditions and flavours into premium Italian charcuteries that help you savour the best moments in life with your family and friends. This cured salami comes conveniently sliced in a resealable package for easy serving and storage. Make this black pepper salami a highlight of your modern charcuterie board when entertaining or use it in a savoury sandwich or as a premium pizza topping. Made with Canadian pork, 9 grams of protein per serving, and no gluten or trans fats, this sliced salami is a satisfying and delicious addition to any of your favourite dishes.

Salami: Pork, Salt, Sugars (Dextrose), Spice, Ascorbic Acid, Spice Extract, Dried Garlic, Bacterial Culture, Sodium Nitrite. Glazed With: Parmesan Cheese, Water, Pepper, Gelatin, Salt.

Contains: Milk.